Travellers Contact Point

Food & Beverage Skills Training Course - Sydney

 

This one day course takes you through the basics of food and beverage service to give you the skills necessary to work in the ever-growing Hospitality Industry. Use this course to prepare yourself for a job in restaurants, cafes, function centres and convention centres.

All TCP Training Courses are delivered by fully accredited trainers with industry-based knowledge and skills. We are committed to providing the highest standards of training in our fully equipped training facilities, in an atmosphere that enables participants to achieve the best possible outcome.

 

Locations: _
Sydney - $125
   
 
Dates:   Friday.  View Course Schedule
     
Duration:   6 Hour Course
     
Pre-Requisites:   There is no pre-requisite for this course.
     
Suited To:  

 People working in the food and beverage industry. 

     

Course Content: 

  
  • Uniform/Grooming
  • Types of venues
  • Tray service
  • Wine service
  • Plate carrying
  • Function workflow
  • Table setting
  • Order taking
     
Assessment:   There is no formal assessment for this course
     
Outcome:   On successful completion, participants receive a Certificate of Attendance in "Food and Beverage Skills". Certificates are issued same day!
     

What to Bring:

  
  • Pen
  • 1 form of Photo ID (i.e. Passport, Drivers licence, Photo ID card, Student card)
  • Wear closed shoes 

Please note: As of 13th December, 2008 Proof of Age cards are no longer valid forms of photographic identification. All Proof of Age cards must be changed over to the NSW Photo Card available from the Roads and Traffic Authority of NSW. 

 

 

 
 
 

 

 

 

 

 

 

 

 

 

 

 
 

 

 

 

 

 

 

 

 

  

  

 

 

 

 

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