Australians love their coffee! And behind every great coffee is a great barista! Our Barista course is a great way for you to develop the necessary skills you will need in order to make great coffees. Learn in a fun, relaxed environment under the watchful eye of our experienced Barista trainers.
If you are wanting to start a career as a Barista or even looking at how to make the perfect coffee at home, this course is for you.
If organising a group booking or onsite training, we can facilitate the Barista course nationally.
Our Barista course in Sydney gives you the necessary skills to prepare and serve espresso in restaurants, bars and cafes using commercial espresso machines. During this four (4) hour course, you will learn the art of being a Barista in a small group environment, meaning that you get a more personal training experience and more time to learn:
- History and origins of Coffee
- Grind management and dosing
- The start-up and break down of a Coffee machine
- Creating up to 12 different Coffee styles each
- Perfect the art of texturing milk
- Tasting and understanding the ranges and strengths of Coffee
See what happens in this Barista course through our Vimeo page.
The course takes place on Mondays, Wednesdays, Fridays and Saturdays (Oct-Mar only).
Once successfully completed, learners will be issued with a certificate of completion for Barista Skills. Course certificates are emailed to students however a hard copy is available for an additional fee.
Barista Course Description (276 KB)
Student Handbook (593 KB)
The cost for this Barista course is $100 per person.
The Barista course is delivered in Sydney CBD for public.